IN THE HEART OF MUNICH
MAS-TAVA welcomes you to the heart of Munich with a modern fish & steak concept in an upscale ambience.
Since 2014, the sister company - Der Wolfsbarsch - best quality in the east of Munich.
EVENT / LOCATION
Right on the lively Einkaufsstraße between Marienplatz and Sendlinger Tor lies a cosy and idyllic courtyard: the Asamhof
MOREWINE & BAR
In addition to the food we serve, we also focus on our wine list. It offers over 500 selections of mainly European wines. Our Sommélier & Restaurant Manager Maximilian Haußmann will be happy to take you on a journey through the continent's best growing regions and vineyards
KITCHEN
The young kitchen team is led by Alexander Dostal. His product-orientated cuisine forms the DNA of the MAS-TAVA concept. In the evening, the focus is on European fish, e.g. sea bass from Normandy and selected steak cuts such as entrecôte from Jack's Creek.
CELEBRATE AT MAS-TAVA
A special highlight is the completely separable seperée with space for up to 18 people. Our event team looks forward to supporting you with your events.
Contact usMENUS
WEB
OPENING HOURS
DINNER
Tuesday to Saturday
Kitchen 17:30h to 22h
Public holidays: please enquire
